Recently there has been some talk on the Internet (must be true) that Kale is unhealthy and causes buildups of dangerous heavy metals.
http://www.delish.com/food/a43162/kale-poison-thallium/
But is this true? Actually, there is NO evidence that Kale is unhealthy, and as usual, these scare articles are full of mis-quotes and exaggerations.
Here are some rebuttals:
http://m.snopes.com/kale-not-safe/
In a study dating back to 2001, watercress, radish, turnip and green cabbage were found to be the worst culprits in absorbing thallium form the soil.
http://www.kiwiscience.com/JournalArticles/JPlantNutrition2001.pdf
Like anything else, overindulging is probably not good for you; but moderation, as usual, is the way to go!
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